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Farmers are using data and technology to precisely manage crop production, which includes using drones for aerial imagery and monitoring, utilizing GPS mapping to determine soil variability, and incorporating sensors to track soil moisture and nutrient levels. This allows farmers to make more informed decisions about planting, fertilizing, and watering their crops, leading to more productive and sustainable agriculture practices. Additionally, the controlled environment of a vertical farm can reduce the use of pesticides and herbicides, leading to safer and healthier food for consumers.